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	<title>Comments on: Grilled Pesto Chicken</title>
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	<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/</link>
	<description>Food, drink and conversation from around the table.</description>
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		<title>By: recipes chicken</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-97814</link>
		<dc:creator>recipes chicken</dc:creator>
		<pubDate>Thu, 29 Mar 2012 08:00:22 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-97814</guid>
		<description>&lt;strong&gt;recipes chicken...&lt;/strong&gt;

[...]Grilled Pesto Chicken Recipe :: Whipped[...]...</description>
		<content:encoded><![CDATA[<p><strong>recipes chicken&#8230;</strong></p>
<p>[...]Grilled Pesto Chicken Recipe :: Whipped[...]&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: recipes</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-94266</link>
		<dc:creator>recipes</dc:creator>
		<pubDate>Sat, 04 Feb 2012 11:19:28 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-94266</guid>
		<description>&lt;strong&gt;recipes...&lt;/strong&gt;

[...]Grilled Pesto Chicken Recipe :: Whipped[...]...</description>
		<content:encoded><![CDATA[<p><strong>recipes&#8230;</strong></p>
<p>[...]Grilled Pesto Chicken Recipe :: Whipped[...]&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pesto Chicken &#124; Tasty Biscuit</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-86825</link>
		<dc:creator>Pesto Chicken &#124; Tasty Biscuit</dc:creator>
		<pubDate>Tue, 06 Dec 2011 21:39:33 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-86825</guid>
		<description>[...] Toss pasta with pesto and a bit of extra oil, if it needs it.  Adapted from http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/ [...]</description>
		<content:encoded><![CDATA[<p>[...] Toss pasta with pesto and a bit of extra oil, if it needs it.  Adapted from http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/ [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mariah</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-76458</link>
		<dc:creator>Mariah</dc:creator>
		<pubDate>Sun, 26 Jun 2011 23:20:36 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-76458</guid>
		<description>AMAZING! This is an impressive, moist, tender,flavorful meat to serve on any occasion. We include a penne pasta with a light tomatoe/basil sauce with squash, and mushrooms. YUMMY</description>
		<content:encoded><![CDATA[<p>AMAZING! This is an impressive, moist, tender,flavorful meat to serve on any occasion. We include a penne pasta with a light tomatoe/basil sauce with squash, and mushrooms. YUMMY</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sabera of OneLifeToEat</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-61163</link>
		<dc:creator>Sabera of OneLifeToEat</dc:creator>
		<pubDate>Sat, 09 Oct 2010 19:11:23 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-61163</guid>
		<description>Love your pesto recipe. I used it to make some pesto pasta for the first time, with some basil I got as a gift. The pesto turned out so well I plan on making your grilled pesto chicken as soon soon as I am able to get my hands on an indoor griller.</description>
		<content:encoded><![CDATA[<p>Love your pesto recipe. I used it to make some pesto pasta for the first time, with some basil I got as a gift. The pesto turned out so well I plan on making your grilled pesto chicken as soon soon as I am able to get my hands on an indoor griller.</p>
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	<item>
		<title>By: Pesto Pasta and Gajar ka Halwa or What I made with the goodies I got from the Fresh and Local Radio show &#171; One Life to Eat</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-60984</link>
		<dc:creator>Pesto Pasta and Gajar ka Halwa or What I made with the goodies I got from the Fresh and Local Radio show &#171; One Life to Eat</dc:creator>
		<pubDate>Mon, 04 Oct 2010 03:48:45 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-60984</guid>
		<description>[...] used this really simple recipe for making the Basic Basil Pesto from WhippedtheBlog. Then, I prepared the dish like [...]</description>
		<content:encoded><![CDATA[<p>[...] used this really simple recipe for making the Basic Basil Pesto from WhippedtheBlog. Then, I prepared the dish like [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The Thing About Surplus: Easy Peanut Pesto &#124; Cold Cereal &#38; Toast</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-59980</link>
		<dc:creator>The Thing About Surplus: Easy Peanut Pesto &#124; Cold Cereal &#38; Toast</dc:creator>
		<pubDate>Sat, 14 Aug 2010 14:11:05 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-59980</guid>
		<description>[...] for whole grain toast, capable of sprucing up a grilled cheese sandwich, a summer pasta salad or grilled chicken.  And while the recipe states it&#8217;s enough for 6 servings or a pound of pasta, I can tell you [...]</description>
		<content:encoded><![CDATA[<p>[...] for whole grain toast, capable of sprucing up a grilled cheese sandwich, a summer pasta salad or grilled chicken.  And while the recipe states it&#8217;s enough for 6 servings or a pound of pasta, I can tell you [...]</p>
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	</item>
	<item>
		<title>By: Phillip J. Speciale</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-46890</link>
		<dc:creator>Phillip J. Speciale</dc:creator>
		<pubDate>Fri, 16 Apr 2010 11:26:16 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-46890</guid>
		<description>Basil pesto sauce is the best over pasta. I&#039;m going to have to try it with chicken.</description>
		<content:encoded><![CDATA[<p>Basil pesto sauce is the best over pasta. I&#8217;m going to have to try it with chicken.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Emcakes</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-32059</link>
		<dc:creator>Emcakes</dc:creator>
		<pubDate>Tue, 03 Nov 2009 03:29:39 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-32059</guid>
		<description>Hi, 

The recipe looks very tasty. However, I am interested to know what breed of dog you have. I adopted a dog three years ago and she looks just like your dog... and instead of an underbite, she has an overbite! :) Please let me know, we&#039;ve been trying to figure out what she is for the longest time. 

Thanks.</description>
		<content:encoded><![CDATA[<p>Hi, </p>
<p>The recipe looks very tasty. However, I am interested to know what breed of dog you have. I adopted a dog three years ago and she looks just like your dog&#8230; and instead of an underbite, she has an overbite! :) Please let me know, we&#8217;ve been trying to figure out what she is for the longest time. </p>
<p>Thanks.</p>
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	</item>
	<item>
		<title>By: Helen Gallucci</title>
		<link>http://whippedtheblog.com/2007/04/29/grilled-pesto-chicken/comment-page-1/#comment-22181</link>
		<dc:creator>Helen Gallucci</dc:creator>
		<pubDate>Wed, 04 Mar 2009 00:01:39 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=131#comment-22181</guid>
		<description>Could use a tasty recipe for carrots, having a luncheon and trying to economize a little with my menu</description>
		<content:encoded><![CDATA[<p>Could use a tasty recipe for carrots, having a luncheon and trying to economize a little with my menu</p>
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