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	<title>Comments on: Who Knew Miso Soup Was So Easy?!</title>
	<link>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/</link>
	<description>Food, drink and conversation from around the table.</description>
	<pubDate>Tue, 07 Oct 2008 04:46:40 +0000</pubDate>
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		<title>by: tommy</title>
		<link>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8357</link>
		<pubDate>Tue, 29 Jan 2008 15:12:11 +0000</pubDate>
		<guid>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8357</guid>
					<description>Now you can start experimenting with different types of miso! I'm using barley miso at the moment and the flavour is very deep. Some people prefer the sweeter white miso. In case you'd like to know, the seaweed you're using is called wakame.</description>
		<content:encoded><![CDATA[<p>Now you can start experimenting with different types of miso! I&#8217;m using barley miso at the moment and the flavour is very deep. Some people prefer the sweeter white miso. In case you&#8217;d like to know, the seaweed you&#8217;re using is called wakame.
</p>
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		<title>by: EB</title>
		<link>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8225</link>
		<pubDate>Thu, 24 Jan 2008 05:19:40 +0000</pubDate>
		<guid>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8225</guid>
					<description>I can't believe you just whipped up spring rolls to go with! By the way.... where can I get my very own Sophie?

Erin</description>
		<content:encoded><![CDATA[<p>I can&#8217;t believe you just whipped up spring rolls to go with! By the way&#8230;. where can I get my very own Sophie?</p>
<p>Erin
</p>
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		<title>by: Roomie</title>
		<link>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8220</link>
		<pubDate>Wed, 23 Jan 2008 22:39:32 +0000</pubDate>
		<guid>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8220</guid>
					<description>NICE!!!!</description>
		<content:encoded><![CDATA[<p>NICE!!!!
</p>
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		<title>by: rachel</title>
		<link>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8217</link>
		<pubDate>Wed, 23 Jan 2008 18:54:07 +0000</pubDate>
		<guid>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8217</guid>
					<description>That's what I say every time I make miso soup. That and why don't I make this more often?</description>
		<content:encoded><![CDATA[<p>That&#8217;s what I say every time I make miso soup. That and why don&#8217;t I make this more often?
</p>
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		<title>by: sponge cake bob</title>
		<link>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8215</link>
		<pubDate>Wed, 23 Jan 2008 16:31:23 +0000</pubDate>
		<guid>http://whippedtheblog.com/2008/01/22/who-knew-miso-soup-was-so-easy/#comment-8215</guid>
					<description>yum yum yum..that looks so good right now for my breakfast here in SF..
so whats the dealio with the spring roll, the mystery packets in the background and the soda..and goldfish nigiri?</description>
		<content:encoded><![CDATA[<p>yum yum yum..that looks so good right now for my breakfast here in SF..<br />
so whats the dealio with the spring roll, the mystery packets in the background and the soda..and goldfish nigiri?
</p>
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