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	<title>Comments on: My #1 Recipe: Luscious, Moist Carrot Cake</title>
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	<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/</link>
	<description>Food, drink and conversation from around the table.</description>
	<lastBuildDate>Tue, 07 Feb 2012 23:27:58 +0000</lastBuildDate>
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		<title>By: Bellawell</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-2/#comment-94369</link>
		<dc:creator>Bellawell</dc:creator>
		<pubDate>Mon, 06 Feb 2012 03:44:44 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-94369</guid>
		<description>I can only find sweetened shredded coconut at my local store.  The unsweetened only comes in a very fine shred.  Which would you recommend using?  I was thinking to use the sweetened for the shredded texture and reduce the sugar in the recipe.</description>
		<content:encoded><![CDATA[<p>I can only find sweetened shredded coconut at my local store.  The unsweetened only comes in a very fine shred.  Which would you recommend using?  I was thinking to use the sweetened for the shredded texture and reduce the sugar in the recipe.</p>
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		<title>By: Toronto Naturopathic Services</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-2/#comment-92805</link>
		<dc:creator>Toronto Naturopathic Services</dc:creator>
		<pubDate>Thu, 12 Jan 2012 22:50:45 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-92805</guid>
		<description>&lt;strong&gt;Toronto Naturopathic Services...&lt;/strong&gt;

[...]Luscious Carrot Cake with Walnuts, Pineapple &amp; Coconut :: Whipped[...]...</description>
		<content:encoded><![CDATA[<p><strong>Toronto Naturopathic Services&#8230;</strong></p>
<p>[...]Luscious Carrot Cake with Walnuts, Pineapple &amp; Coconut :: Whipped[...]&#8230;</p>
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		<title>By: last minutes</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-2/#comment-92589</link>
		<dc:creator>last minutes</dc:creator>
		<pubDate>Tue, 10 Jan 2012 23:40:44 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-92589</guid>
		<description>&lt;strong&gt;last minutes...&lt;/strong&gt;

[...]Luscious Carrot Cake with Walnuts, Pineapple &amp; Coconut :: Whipped[...]...</description>
		<content:encoded><![CDATA[<p><strong>last minutes&#8230;</strong></p>
<p>[...]Luscious Carrot Cake with Walnuts, Pineapple &amp; Coconut :: Whipped[...]&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: offroad forum</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-2/#comment-92587</link>
		<dc:creator>offroad forum</dc:creator>
		<pubDate>Tue, 10 Jan 2012 23:29:34 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-92587</guid>
		<description>&lt;strong&gt;offroad forum...&lt;/strong&gt;

[...]Luscious Carrot Cake with Walnuts, Pineapple &amp; Coconut :: Whipped[...]...</description>
		<content:encoded><![CDATA[<p><strong>offroad forum&#8230;</strong></p>
<p>[...]Luscious Carrot Cake with Walnuts, Pineapple &amp; Coconut :: Whipped[...]&#8230;</p>
]]></content:encoded>
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		<title>By: Emmeline</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-2/#comment-90193</link>
		<dc:creator>Emmeline</dc:creator>
		<pubDate>Mon, 19 Dec 2011 22:17:25 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-90193</guid>
		<description>This is the exact same recipe I used to win a blue ribbon at the VA state fair in 1986. We sold it in our shop.  Over the years we found it works especially well for entertaining because it improves with a couple days in the refrigerator, allowing dessert to be done ahead - we plan for that. It has become the default birthday cake of our friends.  (Don&#039;t tell them the calorie count.)</description>
		<content:encoded><![CDATA[<p>This is the exact same recipe I used to win a blue ribbon at the VA state fair in 1986. We sold it in our shop.  Over the years we found it works especially well for entertaining because it improves with a couple days in the refrigerator, allowing dessert to be done ahead &#8211; we plan for that. It has become the default birthday cake of our friends.  (Don&#8217;t tell them the calorie count.)</p>
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		<title>By: Lilith</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-2/#comment-88274</link>
		<dc:creator>Lilith</dc:creator>
		<pubDate>Mon, 12 Dec 2011 18:25:19 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-88274</guid>
		<description>Can this be done without cooking the carrots?  I like the shreds of carrot in my cake.  :o(</description>
		<content:encoded><![CDATA[<p>Can this be done without cooking the carrots?  I like the shreds of carrot in my cake.  :o(</p>
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		<title>By: Andrea</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-1/#comment-83700</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Fri, 25 Nov 2011 00:08:58 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-83700</guid>
		<description>Wow! Made this cake for Thanksgiving everyone LOVED IT!!! I don&#039;t have a food processor or a blender so the pureed carrots was kinda difficult. Cooked them anyway, tried to mash with potato masher, still too chunky. Then I thought that baby food! Pureed carrots no added sugar or salt perfect! Worked great and was much easier. Will be making this cake again for sure. Thanks so much I LOVE THIS WEB SITE!!!!!</description>
		<content:encoded><![CDATA[<p>Wow! Made this cake for Thanksgiving everyone LOVED IT!!! I don&#8217;t have a food processor or a blender so the pureed carrots was kinda difficult. Cooked them anyway, tried to mash with potato masher, still too chunky. Then I thought that baby food! Pureed carrots no added sugar or salt perfect! Worked great and was much easier. Will be making this cake again for sure. Thanks so much I LOVE THIS WEB SITE!!!!!</p>
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		<title>By: wholesaleclothing4u</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-1/#comment-80057</link>
		<dc:creator>wholesaleclothing4u</dc:creator>
		<pubDate>Thu, 06 Oct 2011 07:11:31 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-80057</guid>
		<description>delicious picture! love it :)</description>
		<content:encoded><![CDATA[<p>delicious picture! love it :)</p>
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		<title>By: Karla</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-1/#comment-77990</link>
		<dc:creator>Karla</dc:creator>
		<pubDate>Sun, 28 Aug 2011 03:34:25 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-77990</guid>
		<description>Hi There,
What if you don&#039;t what to make such a large portion? Can I half the ingredients without affecting the recipes taste or otherwise?
Thanks</description>
		<content:encoded><![CDATA[<p>Hi There,<br />
What if you don&#8217;t what to make such a large portion? Can I half the ingredients without affecting the recipes taste or otherwise?<br />
Thanks</p>
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		<title>By: Jany</title>
		<link>http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/comment-page-1/#comment-77384</link>
		<dc:creator>Jany</dc:creator>
		<pubDate>Mon, 08 Aug 2011 02:13:48 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/2009/01/20/my-1-recipe-luscious-moist-carrot-cake/#comment-77384</guid>
		<description>I made this cake today and it was awesome i added a bit of coconut extract which made it taste more coconuty than carroty i think but it was still the best dessert item i&#039;ve ever made =]</description>
		<content:encoded><![CDATA[<p>I made this cake today and it was awesome i added a bit of coconut extract which made it taste more coconuty than carroty i think but it was still the best dessert item i&#8217;ve ever made =]</p>
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