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	<title>Comments on: Almond Tea Cake Courtesy of Kathy</title>
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	<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/</link>
	<description>Food, drink and conversation from around the table.</description>
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		<title>By: yorum</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-91927</link>
		<dc:creator>yorum</dc:creator>
		<pubDate>Tue, 03 Jan 2012 16:19:47 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-91927</guid>
		<description>Thanks and i think i’ll have to do this cake another day, regardless of my niece’s dislike of citrus. Sounds too good to pass up.</description>
		<content:encoded><![CDATA[<p>Thanks and i think i’ll have to do this cake another day, regardless of my niece’s dislike of citrus. Sounds too good to pass up.</p>
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		<title>By: Radishes on Bread with Butter and Salt :: Whipped</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-77043</link>
		<dc:creator>Radishes on Bread with Butter and Salt :: Whipped</dc:creator>
		<pubDate>Sat, 23 Jul 2011 21:13:51 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-77043</guid>
		<description>[...] you can read about here.) Kathy&#8217;s footprint is all over this blog as she introduced me to this almond tea cake, these pecan rolls, she makes these mini cookies and her coup d&#8217;etat, THE Flag Cake. Before [...]</description>
		<content:encoded><![CDATA[<p>[...] you can read about here.) Kathy&#8217;s footprint is all over this blog as she introduced me to this almond tea cake, these pecan rolls, she makes these mini cookies and her coup d&#8217;etat, THE Flag Cake. Before [...]</p>
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		<title>By: klima</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-75674</link>
		<dc:creator>klima</dc:creator>
		<pubDate>Sat, 11 Jun 2011 17:47:03 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-75674</guid>
		<description>I have tons of chopped almonds in the freezer just begging to be made into paste. Perfect...</description>
		<content:encoded><![CDATA[<p>I have tons of chopped almonds in the freezer just begging to be made into paste. Perfect&#8230;</p>
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		<title>By: Klima Servis</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-73025</link>
		<dc:creator>Klima Servis</dc:creator>
		<pubDate>Wed, 25 May 2011 10:20:27 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-73025</guid>
		<description>Ooh, great new site–and what a cake! It looks like a perfect tea or breakfast cake. &lt;a href=&quot;http://www.klimayetkiliservisi.gen.tr&quot; title=&quot;klima servis&quot; rel=&quot;nofollow&quot;&gt;klima servis&lt;/a&gt; Lovely, delicious…with a flaaked almond outer rim/crust/sides &lt;a href=&quot;http://www.gurbuzklima.com&quot; title=&quot;Sharp klima servisi&quot; rel=&quot;nofollow&quot;&gt;Sharp klima servisi&lt;/a&gt; Just look at that tender crumb. I think I’m going to make it with hazelnuts : )</description>
		<content:encoded><![CDATA[<p>Ooh, great new site–and what a cake! It looks like a perfect tea or breakfast cake. <a href="http://www.klimayetkiliservisi.gen.tr" title="klima servis" rel="nofollow">klima servis</a> Lovely, delicious…with a flaaked almond outer rim/crust/sides <a href="http://www.gurbuzklima.com" title="Sharp klima servisi" rel="nofollow">Sharp klima servisi</a> Just look at that tender crumb. I think I’m going to make it with hazelnuts : )</p>
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		<title>By: Lollie</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-59975</link>
		<dc:creator>Lollie</dc:creator>
		<pubDate>Sat, 14 Aug 2010 06:49:19 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-59975</guid>
		<description>This looks delicious!  I was going to make a lemon almond poundcake, but my niece cannot stand citrus.  I&#039;m thinking your cake sounds wonderful, and i can substitute vanilla beans for the zest, but i need to make some kind of a cake with almond paste for my mother.  Any suggestions for substitutes for the juices or the glaze?

Thanks and i think i&#039;ll have to do this cake another day, regardless of my niece&#039;s dislike of citrus.  Sounds too good to pass up.</description>
		<content:encoded><![CDATA[<p>This looks delicious!  I was going to make a lemon almond poundcake, but my niece cannot stand citrus.  I&#8217;m thinking your cake sounds wonderful, and i can substitute vanilla beans for the zest, but i need to make some kind of a cake with almond paste for my mother.  Any suggestions for substitutes for the juices or the glaze?</p>
<p>Thanks and i think i&#8217;ll have to do this cake another day, regardless of my niece&#8217;s dislike of citrus.  Sounds too good to pass up.</p>
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	<item>
		<title>By: spring has sprung &#8230; Almond Tea Cake &#171; STRESSCAKE</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-49008</link>
		<dc:creator>spring has sprung &#8230; Almond Tea Cake &#171; STRESSCAKE</dc:creator>
		<pubDate>Mon, 10 May 2010 15:25:35 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-49008</guid>
		<description>[...] that I have friends that welcome ingredient gifts (I gave a few pounds to my pal Caroline over at Whipped along with this recipe and she loves it [...]</description>
		<content:encoded><![CDATA[<p>[...] that I have friends that welcome ingredient gifts (I gave a few pounds to my pal Caroline over at Whipped along with this recipe and she loves it [...]</p>
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		<title>By: bathrooms</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-33767</link>
		<dc:creator>bathrooms</dc:creator>
		<pubDate>Tue, 15 Dec 2009 06:33:03 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-33767</guid>
		<description>Posts like this are what make the internet great, thanks for sharing.</description>
		<content:encoded><![CDATA[<p>Posts like this are what make the internet great, thanks for sharing.</p>
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		<title>By: Kitchen Butterfly</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-30268</link>
		<dc:creator>Kitchen Butterfly</dc:creator>
		<pubDate>Tue, 08 Sep 2009 12:18:11 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-30268</guid>
		<description>Lovely, delicious...with a flaaked almond outer rim/crust/sides :-) Yummy</description>
		<content:encoded><![CDATA[<p>Lovely, delicious&#8230;with a flaaked almond outer rim/crust/sides :-) Yummy</p>
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		<title>By: The Purple Foodie</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-29550</link>
		<dc:creator>The Purple Foodie</dc:creator>
		<pubDate>Sat, 22 Aug 2009 21:38:17 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-29550</guid>
		<description>Just look at that tender crumb. I think I&#039;m going to make it with hazelnuts. They&#039;re my favorite kind of nut.</description>
		<content:encoded><![CDATA[<p>Just look at that tender crumb. I think I&#8217;m going to make it with hazelnuts. They&#8217;re my favorite kind of nut.</p>
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		<title>By: Cakespy</title>
		<link>http://whippedtheblog.com/2009/08/11/almond-tea-cake-courtesy-of-kathy/comment-page-1/#comment-29463</link>
		<dc:creator>Cakespy</dc:creator>
		<pubDate>Thu, 20 Aug 2009 18:34:41 +0000</pubDate>
		<guid isPermaLink="false">http://whippedtheblog.com/?p=665#comment-29463</guid>
		<description>Ooh, great new site--and what a cake! It looks like a perfect tea or breakfast cake. Yum.</description>
		<content:encoded><![CDATA[<p>Ooh, great new site&#8211;and what a cake! It looks like a perfect tea or breakfast cake. Yum.</p>
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