Salt in the sugar bowl? That is for April Fool's novices! Wish I had the time to serve up one of these tricky treats.
Have the time to craft some sneaky Apri...
I love finding recipes in surprising places, like a kid-friendly cookie recipe in an InStyle Magazine article featuring a famous burlesque dancer.
There are ve...
On Valentine's Day, Baby Whipped joined the crew and filled our hearts with love.
On February 14th, we welcomed Baby Whipped, also known as Juliet Jayne, into ...
If you watch the news at all, you have heard that we had quite a snow in Chicago last week. Though the prediction was for widespread devastation, luckily the Wh...
A few weeks ago, after returning from Greece to Chicago, one of the first things I ate was an apple. The crunch, the aroma and the sweet flavor immediately tran...
I am not usually much for posting personal photos on Whipped. I guess I do it when momentous things occur like when I took a break to welcome Mini Whipped, when...
There is nothing like a good neighbor. At my office, I have an incredible neighbor a few doors down in my building. He always has a smile, lends me tools, i...
I did not think that I would be one of those moms who makes homemade baby food. Why? I am running my own business and involved in so many things, I just f...
Heading into the holiday weekend that often marks the end of summer, it seemed appropriate to milk the last days with a frozen treat. Before you know it, kids w...
