Soft on the inside, crunchy around the edges. Buttery, vanilla scented dough. Cranberries mixed in with the raisins. Inviting texture from rolled oats. Perfect....
A year ago, after we moved into our new house, my neighbor welcomed us with a warm, rhubarb cake. Lucky for us, it was the beginning of a very tasty next-door r...
It seems that for most people and in most cultures, breakfast is a meal with the most ritual. Perhaps fresh out of bed, people are too tired to make decisions...
Lately, I have been in a bit of a funk. And, there is nothing that cures my ills like baking. With loads of fresh, Michigan blueberries in my fridge, I remember...
