You will see a theme in my next few posts. They will all be recipes that can be made quickly and easily. Something about the crisp Fall air and the back-to-scho...
This will be the last post about my vacation in Greece. Two weeks have passed, we are all over our jetlag and it feels like time to move on. But, my father-in...
Hello readers,
Next week, I am hosting a Chicago bloggers meet-up event. The folks from 3aday.org will be serving "breakfast for dinner." I first became acqua...
You are looking at a photo of what just might be my all time favorite food. I hate to make extreme statements and my tastes often change. But, right now, if I h...
As I mentioned, I spent 10 days abroad at the beginning of this month. We visited relatives and friends in the Netherlands and then continued on to Corfu, Greec...
A look back at my best food photography.
A few weeks ago, I was tagged by Kristin at The Kitchen Sink for the Ten Favorite Food Photos and have decided to ...
Well, we are off to Greece. I have been a little absent on Whipped because it turns out that "to do" lists when you travel abroad with a baby... are long!
I ...