Layers of grilled eggplant swimming in meat sauce and topped with a creamy layer of bechamel sauce.
I didn't have much interaction with eggplant when I was gro...
Greetings from Greece where the garden is bursting with fresh veggies and the trees are heavy with ripe fruit. Little to no preparation is needed.
Some years a...
Thanks to a few new fans in my Greek Food Fan Club and my immediate response to praise, there has been a lot of Greek food coming out of the Whipped kitchen of ...
In my previous post, I mentioned that during my Portland bakery binge, I picked up some fresh bread for panini making. These soft hoagie rolls looked like...
